I’m curious to see how buff my arms will be after this. The
first week consisted of the repetitive physical activity of bottling, and then
who knows what the rest of vintage will be like. My arms are seriously sore
from lifting full bottles of wine for the last two days. It’s like the joke
people make about working out, and they lift and imaginary glass to their mouth
as their bicep curl. But this is serious wine lifting. Four at a time is tough
on the fingers, chaffing and blisters, but two at a time is just as hard on the
biceps. No joke. The first day we did 12,570 bottles, the second day we did
5,530, and then more in the afternoon.
The third day we packed about 600 cases…times 12 bottles. And the fourth
day, I didn’t even dare to look. But, it was all day, which I am pretty sure
accounted for about 13,000 (by our 10 o’clock coffee break we were only at two
thousand something….yes, all day).
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