Friday, October 15, 2010

Italian tip #8

Q: What to do when you're not hungry because you've been eating throughout the day and you have a reimbursement to spend? (yes, you will be eating and tasting throughout the entire day while on stages).

A: Order the most expensive bottle on the menu. (well, to the reimbursement limit).

liquid dinner aka a lesson in Spanish "merlot merlot" red wine
 and a nice peaceful chat with the roomie. 

No comments: